{"title":"Heritage and Ancient Grains","description":null,"products":[{"product_id":"fresh-milled-red-fife-flour","title":"Fresh Milled Red Fife Flour","description":"\u003cp\u003e\u003cspan\u003eRich, flavourful, and deeply rooted in Canadian history, our Stoneground Red Fife Flour is crafted for bakers who appreciate exceptional flavour and one of Canada’s most celebrated heritage wheats.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFirst grown in Canada in the 1800s, Red Fife became the foundation of prairie wheat farming and remains a favourite among bakers for its warm, slightly sweet flavour and beautiful baking performance. Fresh-milled in small batches, it produces breads with excellent structure, a tender crumb, and the rich, complex flavour that has made this heritage grain a timeless classic.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether you’re baking artisan sourdough, sandwich bread, buns, pizza dough, or your favourite muffins and cookies, Red Fife brings depth, character, and the goodness of whole grain to every recipe.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur Flour\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNestled in the Okanagan mountains of Cherryville, BC, Tevah Flour Co. crafts fresh-milled flour from Canadian-grown grains. Using traditional stone milling and small-batch production, we create wholesome flour with exceptional flavour and character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor generations, better baking often meant removing more of the grain. We took a different approach. Our flour is crafted to create a silky-soft texture while keeping the bran, germ, and nutrient-rich oils naturally present in the grain. We don’t remove the bran… we simply mill it finer. The result is flour that bakes beautifully, tastes incredible, and lets you enjoy the benefits of whole grain without compromise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur traditional stone mill turns slowly, keeping the flour cool throughout the milling process. That gentle process helps preserve the natural oils while creating an exceptionally fine flour with a shelf life of up to six months when stored in a cool, dry place. Fresh-milled flour doesn’t have to be used immediately. 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Fresh-milled in small batches, this whole grain flour is wonderfully versatile, creating everything from soft sandwich bread and rustic loaves to muffins, cookies, pancakes, and pastries with exceptional flavour.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether you’re baking with spelt for the first time or it’s already a pantry favourite, this flour brings warmth, depth, and the goodness of whole grain to every recipe.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur Flour\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNestled in the Okanagan mountains of Cherryville, BC, Tevah Flour Co. crafts fresh-milled flour from Canadian-grown grains. Using traditional stone milling and small-batch production, we create wholesome flour with exceptional flavour and character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor generations, better baking often meant removing more of the grain. We took a different approach. Our flour is crafted to create a silky-soft texture while keeping the bran, germ, and nutrient-rich oils naturally present in the grain. We don’t remove the bran… we simply mill it finer. The result is flour that bakes beautifully, tastes incredible, and lets you enjoy the benefits of whole grain without compromise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur traditional stone mill turns slowly, keeping the flour cool throughout the milling process. That gentle process helps preserve the natural oils while creating an exceptionally fine flour with a shelf life of up to six months when stored in a cool, dry place. Fresh-milled flour doesn’t have to be used immediately. 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It’s especially loved by sourdough bakers, where it helps build active starters and adds remarkable depth to naturally leavened breads.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether you’re baking a hearty rye loaf, blending it into your favourite sourdough recipe, or adding a little rye to cookies, crackers, or buns, this flour brings warmth, complexity, and the goodness of whole grain to every bake.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur Flour\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNestled in the Okanagan mountains of Cherryville, BC, Tevah Flour Co. crafts fresh-milled flour from Canadian-grown grains. Using traditional stone milling and small-batch production, we create wholesome flour with exceptional flavour and character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor generations, better baking often meant removing more of the grain. We took a different approach. Our flour is crafted to create a silky-soft texture while keeping the bran, germ, and nutrient-rich oils naturally present in the grain. We don’t remove the bran… we simply mill it finer. The result is flour that bakes beautifully, tastes incredible, and lets you enjoy the benefits of whole grain without compromise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur traditional stone mill turns slowly, keeping the flour cool throughout the milling process. That gentle process helps preserve the natural oils while creating an exceptionally fine flour with a shelf life of up to six months when stored in a cool, dry place. Fresh-milled flour doesn’t have to be used immediately. It simply needs to be milled with care.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tevah Acres","offers":[{"title":"1kg","offer_id":46049588740175,"sku":"TEVAH-LR-1KG","price":12.99,"currency_code":"CAD","in_stock":true},{"title":"3kg","offer_id":46049588772943,"sku":"TEVAH-LR-3KG","price":28.99,"currency_code":"CAD","in_stock":true},{"title":"5kg","offer_id":46049588805711,"sku":"TEVAH-LR-5KG","price":44.99,"currency_code":"CAD","in_stock":true},{"title":"10kg","offer_id":46049588838479,"sku":"TEVAH-LR-1KG","price":80.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0088\/0757\/9727\/files\/IMG-2440.jpg?v=1785717456"},{"product_id":"fresh-milled-durum-flour-fine-semolina","title":"Fresh Milled Durum Flour (Fine Semolina)","description":"\u003cp\u003e\u003cspan\u003eGolden, flavourful, and naturally nutritious, our Stoneground Durum Flour is crafted for bakers who love the rich colour, gentle sweetness, and exceptional texture that durum wheat brings to baking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNaturally high in protein with a beautiful golden colour, durum creates doughs that are smooth to work with and full of character. It adds wonderful chew to pizza crusts, incredible texture to fresh pasta, and rich flavour to artisan breads, focaccia, and flatbreads. Use it on its own or blend it with other flours to add strength, colour, and depth to your favourite recipes.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFresh-milled in small batches, this flour celebrates everything that makes durum unique, bringing warmth, flavour, and the goodness of whole grain to every bake.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur Flour\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNestled in the Okanagan mountains of Cherryville, BC, Tevah Flour Co. crafts fresh-milled flour from Canadian-grown grains. Using traditional stone milling and small-batch production, we create wholesome flour with exceptional flavour and character.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor generations, better baking often meant removing more of the grain. We took a different approach. Our flour is crafted to create a silky-soft texture while keeping the bran, germ, and nutrient-rich oils naturally present in the grain. We don’t remove the bran… we simply mill it finer. The result is flour that bakes beautifully, tastes incredible, and lets you enjoy the benefits of whole grain without compromise.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur traditional stone mill turns slowly, keeping the flour cool throughout the milling process. That gentle process helps preserve the natural oils while creating an exceptionally fine flour with a shelf life of up to six months when stored in a cool, dry place. Fresh-milled flour doesn’t have to be used immediately. It simply needs to be milled with care.\u003c\/span\u003e\u003c\/p\u003e","brand":"Tevah Acres","offers":[{"title":"1kg","offer_id":46049589887055,"sku":"DUR-1KG","price":13.99,"currency_code":"CAD","in_stock":true},{"title":"3kg","offer_id":46049589919823,"sku":null,"price":29.99,"currency_code":"CAD","in_stock":true},{"title":"5kg","offer_id":46049589952591,"sku":null,"price":47.99,"currency_code":"CAD","in_stock":true},{"title":"10kg","offer_id":46049589985359,"sku":null,"price":85.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0088\/0757\/9727\/files\/IMG-2444.jpg?v=1785718116"},{"product_id":"fresh-milled-einkorn-flour","title":"Fresh Milled Einkorn Flour","description":"\u003cp\u003e\u003cspan\u003eAncient, golden, and naturally nutritious, our Stoneground Einkorn Flour is crafted for bakers who appreciate the rich flavour and unique character of one of the world’s oldest cultivated wheats.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNaturally buttery with a beautiful golden colour, einkorn brings warmth and depth to everything it touches. Its delicate gluten structure creates tender muffins, soft cookies, beautiful pancakes, and rustic loaves with an unmistakable richness that’s difficult to describe until you’ve tasted it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWhether you’re discovering einkorn for the first time or returning to an old favourite, this flour offers a truly unique baking experience. Fresh-milled in small batches, it delivers all the goodness of the whole grain while celebrating the incredible flavour of this ancient wheat.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOur Flour\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNestled in the Okanagan mountains of Cherryville, BC, Tevah Flour Co. crafts fresh-milled flour from Canadian-grown grains. 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